Portion into 4 patties Heat 2 teaspoons oil in a 12-inch skillet over medium high heat until it begins to shimmer. Anyone ever try it, and could you tell a difference? (an acronym for Have A Nice Day). Add last tablespoon of the duck fat for second batch of patties. Anyone ever try it, and could you tell a difference? Also, I see a few recipes on the internet for adding duck fat to hamburger. $12.95 Bacon Cheddar Burger Pretzel bun, Lettuce, Tomato, Onions, Applewood Smoked Bacon. Open from 11.00am until late, 7 days a week - we look forward to serving you soon! People are suggesting frying potatoes in duck fat because the potato is mild so you’ll taste the difference. I’d save your duck fat for a better use. Cook burgers, flipping once, about 8 minutes for medium rare. Substitute Beyond Burger Patty for any Burger for $2.00.

Recently we shared some of the benefits to raising Muscovy Ducks, and their meat is definitely a bonus point.It is a very lean meat and is more of a red meat, unlike other ducks. Also, I see a few recipes on the internet for adding duck fat to hamburger. $14.75 DuckFat Burger Brie Cheese, Applewood Smoked Bacon, Caramelized Onions with Duckfat Fries. Canard, aka duck, is a staple of the French diet, so it's no wonder this bird has found itself sandwiched between a burger bun. Remove, add cheese, cover loosely to keep warm. Welcome to the Fat Duck Gastropub. The high fat content of duck meat makes for a particularly juicy burger. Try our delicious burger recipe and pair it with wine from Sutter Home Family Vineyards. Bacon Duck Burger Recipe. Add a tablespoon of duck fat, Sear 3 burgers at the time quickly on each side, then transfer to grill grate to finish. In a bowl, mix the ground duck, scallions, ginger, duck fat, and Chinese five-spice together, season with salt and pepper.

Our popular Te Anau restaurant has a delicious menu using fresh seasonal ingredients. Because of this, you can actually eat muscovy duck meat medium, which makes it the perfect meat for steaks and burgers. Grill until medium, or desired doneness, 3-4 minutes per side, basting with fig sauce. I like my burger more medium well so would be concerned about the duck fat rendering out before it got to hot. View cooking instructions & ingredients to make our Duck Fat Seared Beef Burger with Fennel and … I like my burger more medium well so would be concerned about the duck fat rendering out before it got to hot. You’d just scoop how ever much duck fat you want into a pan, let it melt, add your burger. Between using duck fat and plain oil in this application because the beef is so strongly flavored. $14.95 Duck Of the Mornin' Burger The best duck burger resides at a small boîte near the Louvre, called H.A.N.D.